Cooking Dinner in the Backyard June 4, 2009 2 comments We made hamburgers and home-made fries and had Limeade and Tabbouleh and ate it all in the backyard. Simply Limeade & Simply Lemonade are our “splurge” in our groceries. We always have it on hand. The home-made fries were yummy, but a lot of work. Oh well. Jason and Leslee joined us for our evening After dinner Wyatt and Jason moved the couches from the living room into the basement.
What are you going to do with the upstairs area?
Do the doors open the wrong way? I love the backyard.